Ingredients
broccoli 44.5% , skimmed milk 22.5% , water 15.7% , soya oil 9.7% , breadcrumbs 4.8% , cheddar club cheese 2.4% , cheddar 1.2% , and less of part-skim mozzarella cheese 2.0% , modified corn starch 2.0% , wheat flour 0.0% , modified corn starch 0.0% , sea salt 0.0% , E415 0.0% , cheese flavouring 0.0% , spice 0.0% , autolyzed yeast extract 0.0% , CULTURED WHEY 0.0% , E270 0.0% , annatto color 0.0% , E327 0.0%
Nutrition · per 100 g
| Energy | 109 kcal |
| Fat | 7.6 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 8.4 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 4.2 g |
| Salt | 0.93 g |
| Sodium | 370 mg |
| Calcium | 84 mg |
| Iron | 0.61 mg |
| Vitamin A | 50.4 µg |
| Vitamin C | 25.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.