Ingredients
flour 52.2% , water 23.9% , seasoned cooked beef product 12.0% , provolone 6.0% , mozzarella 3.0% , soured milk 1.5% , salt 0.4% , enzyme 0.4% , green bell pepper 0.3% , onion 0.2% , coating 0.1% , oil 0.0% , contains 2% and less of soybean oil 0.0% , ISOLATED OAT PRODUCT 0.0% , yeast 0.0% , Flour treatment agent 0.0% , sugar 0.0% , vital wheat gluten 0.0% , salt 0.0% , E481 0.0% , E282 0.0% , natural flavouring 0.0% , Flour treatment agent 0.0%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 8.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 25.3 g |
| Sugars | 2.9 g |
| Fiber | 1.8 g |
| Protein | 11.8 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Calcium | 147 mg |
| Iron | 2.1 mg |
| Vitamin A | 17.7 µg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.