Chicken marsala glazed white meat chicken and mushrooms over fettuccini in a marsala wine sauce, chicken marsala
Ingredients
cooked pasta 52.0% , water 24.0% , COOKED WHITE MEAT CHICKEN 12.0% , mushroom 6.0% , Marsala wine 3.0% , soya oil 1.5% , chicken broth 0.8% , corn starch 0.4% , chicken fat 0.2% , salt 0.1% , sugar 0.0% , brown sugar 0.0% , wheat flour 0.0% , mushroom 0.0% , molasses 0.0% , garlic puree 0.0% , natural flavouring 0.0% , corn oil 0.0% , spice 0.0% , rice starch 0.0% , honey 0.0% , oat fibre 0.0% , concentrated lemon juice 0.0% , flavouring 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 115 kcal |
| Fat | 3 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 17 g |
| Sugars | 2 g |
| Fiber | 1 g |
| Protein | 5.5 g |
| Salt | 0.86 g |
| Sodium | 345 mg |
| Potassium | 100 mg |
| Calcium | 5 mg |
| Iron | 0.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.