Lean cuisine, lemon pepper fish

Fish & seafood 0013800172013

Ingredients

fish 51.0% , rice 24.5% , rice 12.2% , iron 6.1% , E375 3.1% , thiamin mononitrate 1.5% , folic acid 0.8% , breaded alaska pollock prefried in cottonseed 0.4% , CANOLA 0.2% , soya oil 0.1% , water 0.0% , wheat flour 0.0% , fortified wheat flour 0.0% , white wine 0.0% , Modified starch 0.0% , parmigiano reggiano 0.0% , asiago cheese blend with flavor 0.0% , butter 0.0% , salt 0.0% , dill 0.0% , sugar 0.0% , garlic 0.0% , yellow corn flour 0.0% , concentrated lemon juice 0.0% , E508 0.0% , spice 0.0% , coating 0.0% , dextrose 0.0% , natural lemon flavouring 0.0% , soya oil 0.0% , tapioca dextrin 0.0% , yeast 0.0% , autolyzed yeast extract 0.0% , red bell pepper 0.0% , E330 0.0% , corn syrup solids 0.0% , turmeric 0.0% , paprika 0.0% , garlic 0.0% , Raising agent 0.0% , lemon 0.0% , lemon peel 0.0% , onion 0.0% , E415 0.0% , natural flavouring 0.0% , vegetable 0.0% , red bell pepper 0.0% , onion 0.0%

Nutrition · per 100 g

Energy 122 kcal
Fat 3.1 g
Saturated fat 0.78 g
Monounsaturated fat 0.78 g
Polyunsaturated fat 1.4 g
Trans fat 0 g
Cholesterol 10 mg
Carbs 18 g
Sugars 1.6 g
Fiber 0.8 g
Protein 5.1 g
Salt 0.54 g
Sodium 216 mg
Potassium 180 mg
Calcium 24 mg
Iron 0.56 mg
Vitamin A 58.8 µg
Vitamin C 8.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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