Ingredients
Cooked tortelloni pasta 49.2% , skimmed milk 24.0% , water 14.4% , parmigiano reggiano 7.2% , basil 3.6% , and less of garlic 2.0% , modified corn starch 0.0% , skimmed milk 0.0% , sugar 0.0% , spice 0.0% , olive oil 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 139 kcal |
| Fat | 3.8 g |
| Saturated fat | 2.1 g |
| Monounsaturated fat | 0.96 g |
| Polyunsaturated fat | 0.48 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 18.2 g |
| Sugars | 4.8 g |
| Fiber | 1 g |
| Protein | 7.7 g |
| Salt | 0.81 g |
| Sodium | 325 mg |
| Potassium | 115 mg |
| Calcium | 144 mg |
| Iron | 0.53 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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