Italian pork sausage & radiatore pasta with spinach and tomatoes in a creamy tomato sauce meal for 2, italian sausage pasta
Ingredients
cooked pasta 44.6% , skimmed milk 22.5% , Cooked Italian Sausage 15.7% , tomato purée 9.6% , tomato 4.8% , water 2.4% , low moisture part skim mozzarella 1.2% , spinach 0.6% , and less of onions 2.0% , parmigiano reggiano 0.0% , extra virgin olive oil 0.0% , modified corn starch 0.0% , cream 0.0% , garlic puree 0.0% , modified rice starch 0.0% , soya oil 0.0% , sea salt 0.0% , E508 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 157 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 17.2 g |
| Sugars | 1.8 g |
| Fiber | 1.3 g |
| Protein | 5.8 g |
| Salt | 0.71 g |
| Sodium | 285 mg |
| Calcium | 51 mg |
| Iron | 0.45 mg |
| Vitamin A | 37.8 µg |
| Vitamin C | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.