Penne alfredo
Ingredients
pasta 45.2% , cream 23.0% , skimmed milk 16.0% , water 8.9% , soya oil 4.5% , canola oil 2.2% , parmigiano reggiano 1.1% , and less of modified cornstarch 2.0% , Asiago 0.0% , salt 0.0% , ROMANO CHEESE MADE FROM COW'S MILK 0.0% , enzyme modified parmesan cheese 0.0% , whey 0.0% , lactose 0.0% , E472e 0.0% , E471 0.0% , spice 0.0% , E415 0.0% , corn starch 0.0% , maltodextrin 0.0% , annatto color 0.0% , turmeric oleoresin color 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 206 kcal |
| Fat | 14.7 g |
| Saturated fat | 4.9 g |
| Trans fat | 0.25 g |
| Cholesterol | 22 mg |
| Carbs | 13.7 g |
| Sugars | 2.9 g |
| Fiber | 0.5 g |
| Protein | 4.9 g |
| Salt | 1.1 g |
| Sodium | 422 mg |
| Calcium | 98 mg |
| Iron | 0.35 mg |
| Vitamin A | 29.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.