Ingredients
Blanched rigatoni 43.5% , cooked chicken white meat 22.0% , skimmed milk 15.3% , parmigiano reggiano 10.6% , asiago cheese blend with flavor 5.3% , basil 2.6% , water 1.3% , soya oil 0.7% , extra virgin olive oil 0.3% , and less of cream 2.0% , romano cheese 0.0% , garlic puree 0.0% , modified corn starch 0.0% , pine nuts 0.0% , parsley 0.0% , sea salt 0.0% , sugar 0.0% , E472e 0.0% , spice 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 193 kcal |
| Fat | 8.6 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 17.9 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 10.7 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
| Calcium | 71 mg |
| Iron | 0.51 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.