Philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread
Ingredients
filling 51.1% , reduced fat mozzarella cheese 24.5% , water 12.2% , green pepper 6.1% , onion 3.1% , red bell pepper 1.5% , coating 0.8% , beef broth 0.4% , E508 0.2% , salt 0.1% , E339 0.0% , spice 0.0% , maltodextrin 0.0% , yeast extract 0.0% , garlic 0.0% , onion 0.0% , garlic 0.0% , natural flavouring 0.0% , dried tomatoes 0.0% , dried carrot 0.0% , orange zest 0.0% , jalapeno pepper 0.0% , torula yeast 0.0% , natural smoke flavouring 0.0% , dextrose 0.0% , flavouring 0.0% , bread 0.0% , barley malt flour 0.0% , reduced iron 0.0% , E375 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , sugar 0.0% , yeast 0.0% , oat fibre 0.0% , soya oil 0.0% , cultured wheat starch 0.0% , grain vinegar 0.0% , salt 0.0% , wheat starch 0.0% , E260 0.0% , soya lecithin 0.0% , E330 0.0% , coating 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 206 kcal |
| Fat | 5.3 g |
| Saturated fat | 2.1 g |
| Monounsaturated fat | 1.5 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 28.2 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 10.6 g |
| Salt | 0.73 g |
| Sodium | 294 mg |
| Potassium | 288 mg |
| Calcium | 147 mg |
| Iron | 2.2 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.