Ingredients
cheddar 52.5% , gouda 23.8% , parmigiano reggiano 11.9% , skimmed milk 5.9% , cheese 3.0% , water 1.5% , canola oil 0.7% , whey 0.4% , whey protein 0.2% , E339 0.1% , salt 0.0% , natural flavors including smoke 0.0% , E401 0.0% , E270 0.0% , E471 0.0% , E200 0.0% , E415 0.0% , onion 0.0% , garlic 0.0% , pasta shells 0.0%
Nutrition · per 100 g
| Energy | 315 kcal |
| Fat | 11.3 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 16.1 mg |
| Carbs | 42.7 g |
| Sugars | 5.7 g |
| Added sugars | 0 g |
| Fiber | 1.6 g |
| Protein | 11.3 g |
| Salt | 2.2 g |
| Sodium | 879 mg |
| Potassium | 266 mg |
| Calcium | 185 mg |
| Iron | 1.8 mg |
| Vitamin D | 0.08 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.