Tender white meat chicken in a red chile lime sauce with a medley of roasted corn, peppers & rice, chile lime chicken
Ingredients
sauce 51.2% , chicken 24.4% , water 12.2% , tomato purée 6.1% , tomato 3.1% , red bell pepper 1.5% , onion 0.8% , sugar 0.4% , corn starch 0.2% , coriander leaf 0.1% , soya oil 0.0% , salt 0.0% , spice 0.0% , garlic 0.0% , sea salt 0.0% , dehydrated onion 0.0% , lime juice concentrate 0.0% , jalapeno pepper 0.0% , oat fibre 0.0% , rice starch 0.0% , tapioca 0.0% , E508 0.0% , chicken broth 0.0% , natural flavouring 0.0% , vinegar 0.0% , E330 0.0% , rice 0.0% , vegetable 0.0% , rice 0.0% , iron 0.0% , E375 0.0% , thiamin mononitrate 0.0% , folic acid 0.0% , corn 0.0% , poblano chiles 0.0% , red bell pepper 0.0% , water 0.0% , coriander leaf 0.0% , lime juice concentrate 0.0% , sugar 0.0% , sea salt 0.0% , E508 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0.8 g |
| Saturated fat | 0.2 g |
| Monounsaturated fat | 0.2 g |
| Polyunsaturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 16.3 g |
| Sugars | 2.4 g |
| Fiber | 0.8 g |
| Protein | 6.8 g |
| Salt | 0.57 g |
| Sodium | 227 mg |
| Potassium | 235 mg |
| Calcium | 12 mg |
| Iron | 0.8 mg |
| Vitamin A | 89.7 µg |
| Vitamin C | 16.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.