Ingredients
cooked pasta 45.1% , skimmed milk 22.5% , cooked beef hamburger 15.7% , water 9.4% , cheddar 4.7% , Catsup 2.3% , cheddar club cheese 1.2% , wheat flour 0.6% , and less of margarine 2.0% , soya oil 0.0% , sea salt 0.0% , E508 0.0% , spicy prepared mustard 0.0% , E415 0.0% , E330 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 7.7 g |
| Saturated fat | 3 g |
| Trans fat | 0.21 g |
| Cholesterol | 19 mg |
| Carbs | 13.3 g |
| Sugars | 2.1 g |
| Fiber | 0.4 g |
| Protein | 6.9 g |
| Salt | 0.82 g |
| Sodium | 330 mg |
| Calcium | 86 mg |
| Iron | 0.31 mg |
| Vitamin A | 25.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.