Ingredients
sauce 50.0% , Courgette 25.0% , parmigiano reggiano 12.5% , reduced fat provolone cheese 12.5%
Nutrition · per 100 g
| Energy | 112.2 kcal |
| Fat | 7.1 g |
| Saturated fat | 3.1 g |
| Carbs | 5.8 g |
| Sugars | 2.4 g |
| Fiber | 1.4 g |
| Protein | 5.8 g |
| Salt | 0.67 g |
| Sodium | 268.7 mg |
| Potassium | 299.3 mg |
| Calcium | 112.2 mg |
| Iron | 0.75 mg |
| Vitamin A | 136.1 µg |
| Vitamin C | 5.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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