Grilled white meat chicken wrapped in a tortilla made with whole wheat, with spicy chipotle sauce, brown rice, pinto beans, quinoa and sweet corn, chipotle chicken
Ingredients
COOKED 38.8% , grilled white meat chicken 20.0% , WHITE MEAT CHICKEN 14.0% , water 11.0% , soy protein isolate 9.1% , Modified starch 4.6% , coating 2.3% , tortilla 1.1% , water 0.6% , whole wheat flour 0.3% , flour 0.1% , vegetable fat 0.1% , sugar 0.0% , and less of vital wheat gluten 2.0% , salt 0.0% , E500ii 0.0% , E450i 0.0% , distilled monoglycerides 0.0% , enzyme 0.0% , E466 0.0% , E412 0.0% , sauce 0.0% , brown rice 0.0% , pinto beans 0.0% , sweetcorn 0.0% , red quinoa 0.0% , onion 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 184 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 30.4 g |
| Sugars | 2.5 g |
| Fiber | 2.5 g |
| Protein | 8.8 g |
| Salt | 0.56 g |
| Sodium | 226 mg |
| Calcium | 14 mg |
| Iron | 0.64 mg |
| Vitamin A | 10.5 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.