Stouffer's, lasagna bake
Ingredients
sauce 51.7% , tomato concentrate 24.2% , water 12.1% , cooked beef meat 6.0% , modified corn starch 3.0% , salt 0.5% , wheat flour 0.5% , onion 0.5% , sugar 0.5% , autolyzed yeast extract 0.5% , basil 0.3% , oregano 0.2% , garlic 0.1% , soy sauce 0.0% , spice 0.0% , dextrose 0.0% , soya oil 0.0% , cooked pasta 0.0% , semolina 0.0% , egg white 0.0% , E375 0.0% , ferrous sulfate 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , cheese 0.0% , skimmed milk 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 13.5 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 5.3 g |
| Salt | 0.95 g |
| Sodium | 382 mg |
| Calcium | 59 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 10.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.