Southwest style mild macaroni & cheese topped with zesty chili sauce with beef and beans, southwest style mac & cheese
Ingredients
cooked pasta 39.9% , skimmed milk 20.5% , tomato purée 14.3% , cheddar 11.3% , water 8.0% , cooked beef meat 4.0% , tomato 2.0% , tomato juice 1.0% , black bean 0.5% , pinto beans 0.3% , cheddar club cheese 0.1% , onion 0.1% , and less of soybean oil 2.0% , wheat flour 0.0% , Margarine 0.0% , garlic puree 0.0% , salt 0.0% , modified corn starch 0.0% , E508 0.0% , chili powder blend 0.0% , paprika 0.0% , spice 0.0% , E415 0.0% , yeast extract 0.0% , E330 0.0% , E509 0.0% , lactic acid blend 0.0%
Nutrition · per 100 g
| Energy | 131 kcal |
| Fat | 6.3 g |
| Saturated fat | 2.5 g |
| Trans fat | 0.13 g |
| Cholesterol | 13 mg |
| Carbs | 11.9 g |
| Sugars | 1.8 g |
| Fiber | 1.3 g |
| Protein | 6.8 g |
| Salt | 0.85 g |
| Sodium | 341 mg |
| Calcium | 101 mg |
| Iron | 0.68 mg |
| Vitamin A | 113.7 µg |
| Vitamin C | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.