Ingredients

macaroni 58.7% , cheese 28.7% , MONTEREY JACK CHEESE WITH PEPPERS 12.7%

Nutrition · per 100 g

Energy	181 kcal
Fat	10 g
Saturated fat	4.6 g
Trans fat	0.39 g
Cholesterol	19 mg
Carbs	15.8 g
Sugars	3.9 g
Fiber	0.4 g
Protein	6.6 g
Salt	1.4 g
Sodium	564 mg
Calcium	135 mg
Iron	0.56 mg
Vitamin A	57.9 µg
Vitamin C	3.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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