Ingredients
potato 51.6% , egg 24.2% , E450i 12.1% , SCRAMBLED EGGS 6.1% , cheese sauce 3.0% , water 1.5% , cheddar 0.8% , modified corn starch 0.4% , sugar 0.2% , cheddar 0.1% , E508 0.0% , whey protein 0.0% , salt 0.0% , wheat flour 0.0% , autolyzed yeast extract 0.0% , spice 0.0% , garlic puree 0.0% , butter flavouring 0.0% , E415 0.0% , E471 0.0% , E270 0.0% , E327 0.0% , annatto color 0.0% , enzyme 0.0% , microbial culture 0.0% , E338 0.0% , bacon 0.0% , salt 0.0% , sugar 0.0% , dextrose 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 128 kcal |
| Fat | 6.2 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 8.8 g |
| Sugars | 1.3 g |
| Fiber | 0.9 g |
| Protein | 8.8 g |
| Salt | 0.86 g |
| Sodium | 345 mg |
| Calcium | 111 mg |
| Iron | 0.48 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.