Ingredients
breadcrumbs 56.3% , wheat flour 21.9% , distilled vinegar 10.9% , contains two percent and less of sugar 5.5% , vegetable oil 2.7% , salt 1.4% , Raising agent 0.7% , sodium bicarbo 0.7%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 14.3 g |
| Salt | 4.3 g |
| Sodium | 1705.9 mg |
| Calcium | 71 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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