Ingredients
Chicken wing sections 64.1% , water 17.9% , coating 3.6% , rice starch 3.6% , BLANCHED IN VEGETABLE OIL 10.7%
Nutrition · per 100 g
| Energy | 194 kcal |
| Fat | 10.8 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 102 mg |
| Carbs | 1.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20.4 g |
| Salt | 1.5 g |
| Sodium | 581 mg |
| Iron | 0.77 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.