Ingredients
wheat flour 57.1% , fat 21.4% , sugar 8.2% , whole egg 6.6% , water 3.3% , almond flavor 1.6% , AMMONIUM BICARBONAT 1.6%
Nutrition · per 100 g
| Energy | 515 kcal |
| Fat | 27.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 55.3 mg |
| Carbs | 58.1 g |
| Sugars | 19.4 g |
| Fiber | 1.4 g |
| Protein | 8.3 g |
| Salt | 0 g |
| Sodium | 0.02 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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