Ingredients
fresh onions 55.0% , cucumber 22.5% , white vinegar 11.3% , habanero chili 5.6% , olive oil 2.8% , FRESH GARLIC 1.4% , mustard 0.7% , wine vinegar 0.4% , salt 0.2% , chili pepper 0.2%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 5.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 889 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 26.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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