Lemon cream pie
Ingredients
date 54.2% , apple 22.9% , cashew nuts 11.5% , gf oats brown rice syrup 5.7% , almond 2.9% , lemon 1.4% , chia seeds sunflower seeds 0.7% , pumpkin seed 0.4% , sesame seeds tapioca syrup 0.2% , sunflower oil 0.1% , natural vanilla flavouring 0.0% , Himalayan pink salt 0.0%
Nutrition · per 100 g
| Energy | 408 kcal |
| Fat | 15.5 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.4 g |
| Sugars | 33.8 g |
| Fiber | 11.3 g |
| Protein | 8.4 g |
| Salt | 0.07 g |
| Sodium | 28 mg |
| Potassium | 338 mg |
| Calcium | 85 mg |
| Iron | 3.8 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 5.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.