Ingredients
brown sugar 54.5% , ketchup 22.7% , molasses 11.4% , worcestershire sauce 5.7% , water 2.8% , salt 1.4% , E150a 0.7% , VINEGAR FROM GLACIAL ACETIC ACID 0.4% , E330 0.2% , E490 0.1% , HYDROLYZED VEGETABLE PROT 0.1%
Nutrition · per 100 g
| Energy | 522 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 131 g |
| Sugars | 131 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0.9 mg |
| Calcium | 0.16 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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