Ingredients
pork 53.6% , water 23.2% , salt 11.6% , spice 5.8% , paprika 2.9% , dextrose 1.5% , garlic 0.7% , E621 0.4% , E339 0.2% , bell pepper 0.1% , dehydrated onion 0.0% , hydrolysed soy protein 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 663 kcal |
| Fat | 63.8 g |
| Saturated fat | 28.7 g |
| Cholesterol | 127 mg |
| Carbs | 0 g |
| Protein | 22.3 g |
| Salt | 0 g |
| Sodium | 1.2 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.