Ingredients
soy protein isolate 51.6% , raisin 24.2% , cane invert syrup 12.1% , brown rice syrup 6.1% , SOY NUTS 3.0% , date paste 1.5% , soy butter 0.8% , SOY PROTEIN CRISP RICE 0.4% , vegetable glycerin 0.2% , less than 2% of 0.1% , barley flakes 0.0% , E500ii 0.0% , E170i 0.0% , natural flavouring 0.0% , cinnamon 0.0% , soya lecithin 0.0% , oat fibre 0.0% , Vitamin C 0.0% , Vitamin E 0.0% , E160ai 0.0% , lemon bioflavonoids 0.0% , E375 0.0% , green tea extract 0.0% , D-CALCIUM PANTOTHENATE 0.0% , vitamins 0.0% , vitamin B6 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , thiamin 0.0% , chromium picolinate 0.0% , biotin 0.0% , vitamin B12 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 8 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 30.4 g |
| Fiber | 7.1 g |
| Protein | 25 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Potassium | 661 mg |
| Calcium | 446 mg |
| Iron | 3.2 mg |
| Vitamin A | 267.9 µg |
| Vitamin C | 10.7 mg |
| Vitamin B12 | 2.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.