Ingredients
fortified wheat flour 52.8% , E375 23.6% , reduced iron 11.8% , thiamin mononitrate 5.9% , E101 3.0% , folic acid 1.5% , vegetable oil 0.7% , canola oil 0.4% , sunflower oil 0.2% , soya oil 0.1% , salt 0.0% , baking powder 0.0% , E450i 0.0% , E500ii 0.0% , E341i 0.0% , barley malt flour 0.0% , dextrose 0.0% , skimmed milk 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 7.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.6 g |
| Sugars | 3.6 g |
| Added sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Potassium | 71.4 mg |
| Calcium | 35.7 mg |
| Iron | 4.3 mg |
| Vitamin D | 0 µg |
| Folate (B9) | 268 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.