Ingredients
whole wheat flour 51.7% , water 24.1% , sugar 2.0% , wheat gluten 2.0% , sunflower seed 2.0% , WHEAT BERRIES 2.0% , yeast 2.0% , contains 2% and less of 2.0% , soya oil 2.0% , PEARLED BARLEY 2.0% , rye 2.0% , triticale 2.0% , salt 0.2% , cornmeal 0.2% , sugarcane fiber 0.2% , E282 0.2% , sorbic acid to extend freshness 0.2% , buckwheat 0.2% , millet 0.2% , amaranth flour 0.2% , flax seed 0.2% , brown rice meals 0.2% , quinoa 0.2% , sorghum 0.2% , spelt flour 0.2% , monoglycerides 0.2% , E472e 0.2% , soya lecithin 0.2% , whey 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.