Ingredients
potato 51.4% , flour 24.3% , E375 12.1% , reduced iron 6.1% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , canola oil 0.4% , corn starch 0.2% , whey 0.1% , salt 0.0% , sugar 0.0% , cheddar 0.0% , soured milk 0.0% , salt 0.0% , enzyme 0.0% , skimmed milk 0.0% , yeast 0.0% , onion 0.0% , garlic 0.0% , E500ii 0.0% , corn flour 0.0% , sunflower oil 0.0% , canola oil 0.0% , E322i 0.0% , buttermilk 0.0% , natural flavouring 0.0% , torula yeast 0.0% , E341i 0.0% , corn maltodextrin 0.0% , AUTOLYZED YEAST 0.0% , yeast extract 0.0% , E330 0.0% , E160c 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 10 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Potassium | 667 mg |
| Calcium | 100 mg |
| Iron | 7.8 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.