Cheddar Crisps

Goldfish

Ingredients

potato 51.5% , flour 24.3% , wheat flour 12.1% , E375 6.1% , reduced iron 3.0% , thiamin mononitrate 1.5% , E101 0.8% , folic acid 0.4% , canola oil 0.2% , corn starch 0.1% , whey 0.0% , salt 0.0% , sugar 0.0% , cheddar 0.0% , soured milk 0.0% , salt 0.0% , enzyme 0.0% , oat fibre 0.0% , yeast 0.0% , onion 0.0% , garlic 0.0% , E500ii 0.0% , corn flour 0.0% , sunflower oil 0.0% , canola oil 0.0% , E322i 0.0% , buttermilk 0.0% , natural flavouring 0.0% , tortilla yeast 0.0% , E341i 0.0% , yeast extract 0.0% , E330 0.0% , E160c 0.0% , E270 0.0%

Nutrition · per 100 g

Energy 455 kcal
Fat 20.5 g
Monounsaturated fat 13.6 g
Polyunsaturated fat 4.5 g
Carbs 63.6 g
Sugars 9.1 g
Protein 9.1 g
Salt 2 g
Sodium 818 mg
Vitamin A 0 µg
Vitamin D 0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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