Ingredients
whole wheat flour 57.6% , water 21.2% , sugar 2.0% , CRACKED WHEAT 2.0% , yeast 2.0% , wheat gluten 2.0% , vegetable oil 2.0% , whey 2.0% , sugarcane fiber 2.0% , wheat 2.0% , salt 0.2% , E282 0.2% , sorbic acid to extend freshness 0.2% , soya lecithin 0.2% , E472e 0.2% , natural flavouring 0.2% , monoglycerides 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.