Ingredients
fortified wheat flour 53.5% , water 16.5% , high fructose corn syrup 8.3% , yeast 5.1% , soya oil 3.5% , contains 2 percent and less of 2.5% , skimmed milk 2.0% , wheat gluten 1.6% , sugar 1.3% , E282 1.1% , sorbic acid to retard spoilage 0.9% , E471 0.8% , E481 0.7% , E472e 0.6% , wheat flour 0.5% , barley malt flour 0.5% , dextrose 0.4% , sesame seeds 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.