Ingredients
fortified wheat flour 54.0% , water 16.6% , sugar 8.3% , cornmeal 5.1% , enriched wheat farina 3.5% , contains 2 percent and less of 2.6% , wheat gluten 2.0% , E282 1.6% , sorbic acid to retard spoilage 1.3% , salt 1.1% , monoglycerides 0.9% , E460 0.8% , E415 0.7% , E412 0.6% , barley malt flour 0.5% , sesame seeds 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.