Multigrain Bread

fortified wheat flour 51.6% , water 24.2% , whole wheat flour 12.1% , sugar 2.5% , yeast 2.5% , WHEAT BERRIES 2.5% , sunflower seed 2.3% , wheat gluten 1.1% , oat fibre 0.6% , soya oil 0.3% , contains 2% and less of 0.1% , salt 0.1% , PEARLED BARLEY 0.0% , rye 0.0% , triticale 0.0% , cornmeal 0.0% , millet 0.0% , flax seed 0.0% , E282 0.0% , sorbic acid to extend freshness 0.0% , monoglycerides 0.0% , E481 0.0% , flaxseed meal 0.0% , buckwheat flour 0.0% , millet flour 0.0% , brown rice meal 0.0% , amaranth flour 0.0% , soya lecithin 0.0% , whey 0.0% , E330 0.0% , barley malt flour 0.0%