Ingredients
whole grain yellow corn flour 51.8% , soft red wheat 24.1% , corn flour 12.1% , brown sugar 6.0% , corn starch 3.0% , vegetable oil 1.5% , rye 0.8% , contains 2 percent and less of 0.4% , cheese powder 0.2% , salt 0.1% , malted barley 0.0% , hulled barley 0.0% , triticale 0.0% , Raising agent 0.0% , sugar 0.0% , maltodextrin 0.0% , dehydrated onion 0.0% , AUTOLYZED YEAST 0.0% , natural flavouring 0.0% , yeast extract 0.0% , garlic 0.0% , soya lecithin 0.0% , spice 0.0% , paprika 0.0% , E330 0.0% , E270 0.0% , E327 0.0% , sesame oil 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 10 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.7 g |
| Sugars | 13.3 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 133 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.