Ingredients
potato 54.2% , fortified wheat flour 16.7% , vegetable oil 8.4% , coating 5.2% , corn starch 3.5% , Oat hull fibre 2.6% , yeast 2.0% , salt 1.5% , E500ii 1.3% , sunflower lecithin 1.1% , E341i 0.9% , E471 0.8% , E339 0.7% , E330 0.6% , Asparaginase 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.