Nutrition · per 100 g

Energy	2430 kJ
Energy	580 kcal
Fat	46 g
Saturated fat	6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	28 g
Sugars	8 g
Fiber	10 g
Protein	22 g
Salt	0.57 g
Sodium	230 mg
Potassium	1000 mg
Calcium	100 mg
Iron	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.