Ingredients
fortified wheat flour 55.6% , water 22.2% , palm oil 11.1% , salt 0.6% , sugar 0.6% , dough extender 0.6% , yeast 0.6% , E282 0.6% , Flour treatment agent 8.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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