Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 8.2 g |
| Saturated fat | 3.1 g |
| Trans fat | 3.1 g |
| Carbs | 23.1 g |
| Sugars | 23.1 g |
| Added sugars | 0.39 g |
| Protein | 10.6 g |
| Salt | 0.06 g |
| Sodium | 23.5 mg |
| Potassium | 10600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.