Nutrition · per 100 g

Energy	197.7 kcal
Fat	7 g
Saturated fat	2.9 g
Carbs	27.9 g
Sugars	22.1 g
Fiber	1.2 g
Protein	4.7 g
Salt	0.16 g
Sodium	64 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.