Cauliflower Tots
Ingredients
cauliflower 52.8% , wheat flour 23.6% , sunflower oil 11.8% , onion 5.9% , water 3.0% , LESS THAN 2% OF CORN FLOUR 1.5% , citrus fibre 0.7% , corn starch 0.4% , salt 0.2% , tapioca 0.1% , E461 0.0% , sugar 0.0% , dehydrated glucose syrup 0.0% , E500ii 0.0% , garlic 0.0% , onion 0.0% , yeast 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 107.1 kcal |
| Fat | 4.8 g |
| Saturated fat | 0.6 g |
| Carbs | 13.1 g |
| Sugars | 2.4 g |
| Fiber | 3.6 g |
| Protein | 2.4 g |
| Salt | 1.2 g |
| Sodium | 488.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.