Ingredients

carrot 66.7% , broccoli 16.7% , cauliflower 16.7%

Nutrition · per 100 g

Energy	38.5 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.4 g
Sugars	3.8 g
Fiber	2.6 g
Protein	1.3 g
Salt	0.11 g
Sodium	44.9 mg
Potassium	218 mg
Calcium	0 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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