Ingredients
broccoli 54.2% , cauliflower 22.9% , water 11.5% , PASTEURIZED PROCESS CHEESE SAUCE CONCENTRATE 5.7% , carrot 2.9% , Modified starch 1.4% , natural cheddar flavouring 0.7% , wheat flour 0.4% , salt 0.2% , E339ii 0.1% , onion 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 67.7 kcal |
| Fat | 4 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 3.6 mg |
| Carbs | 5.6 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 2.4 g |
| Salt | 0 g |
| Sodium | 0.27 mg |
| Calcium | 0.05 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.02 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.