Ingredients

cauliflower 91.7% , coating 4.2% , soya oil 4.2%

Nutrition · per 100 g

Energy	45 kcal
Fat	1.7 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	5.6 g
Sugars	2.3 g
Fiber	1.1 g
Protein	1.1 g
Salt	0.93 g
Sodium	371 mg
Calcium	22 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	23.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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