Ingredients
vegetable 57.1% , pasta with garlic sauce 21.4% , soya oil 10.7% , whey powder 5.4% , salt 0.8% , GARLIC SEASONING 0.8% , shrimp 3.8%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 8 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 31 g |
| Sugars | 9 g |
| Added sugars | 0 g |
| Fiber | 4 g |
| Protein | 10 g |
| Salt | 1.6 g |
| Sodium | 630 mg |
| Potassium | 430 mg |
| Calcium | 80 mg |
| Iron | 1.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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