Ingredients
vegetable 55.0% , pasta with garlic sauce 22.5% , pasta 11.3% , soya oil 5.6% , whey 2.8% , salt 0.4% , GARLIC SEASONING 0.4% , natural flavouring 0.4% , fortified wheat flour 0.4% , shrimp 1.0%
Nutrition · per 100 g
| Energy | 121.1 kcal |
| Fat | 3.7 g |
| Saturated fat | 0.53 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 16.3 g |
| Sugars | 4.2 g |
| Fiber | 1.6 g |
| Protein | 4.2 g |
| Salt | 0.88 g |
| Sodium | 352.6 mg |
| Calcium | 42 mg |
| Iron | 0.84 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.