Ingredients
COOKED GREEN LENTIL ZUCCHINI ROTINI PASTA 56.2% , sauce 17.3% , water 8.7% , tomato concentrate 5.3% , olive oil 3.6% , onion 2.7% , MUSHROOM BASE 2.1% , canola oil 1.6% , EVAPORATED CANE SYRUP 1.3% , POTATO FLOU 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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