Cauliflower fries
Ingredients
cauliflower 52.5% , potato 23.8% , wheat flour 11.9% , potato flakes 5.9% , onion 3.0% , sunflower oil 1.5% , corn flour 0.7% , CONTAINS 2% and LESS OF POTATO STARCH 0.4% , water 0.2% , salt 0.1% , corn starch 0.0% , citrus fibre 0.0% , wheat gluten 0.0% , sugar 0.0% , dehydrated glucose syrup 0.0% , E500ii 0.0% , onion 0.0% , garlic 0.0% , yeast 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 8.3 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20.2 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Potassium | 214 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.