Ingredients
sauce 50.0% , cooked lentil zucchini penne 25.0% , seasoned white meat chicken 12.5% , broccoli 6.3% , carrot 3.1% , breadcrumbs 3.1%
Nutrition · per 100 g
| Energy | 135.2 kcal |
| Fat | 5.7 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 11.9 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 9 g |
| Salt | 0.9 g |
| Sodium | 360.7 mg |
| Potassium | 160 mg |
| Calcium | 94 mg |
| Iron | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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