Nutrition · per 100 g

Energy	61 kcal
Fat	4.3 g
Saturated fat	0.61 g
Carbs	3.7 g
Sugars	1.2 g
Fiber	2.4 g
Protein	1.2 g
Salt	0.79 g
Sodium	317.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.